This week the Tuesdays with Dorie baking group made Granola Energy Bars from Baking Chez Moi.
The recipe worked very well. I used peanuts, sunflower seeds and sesame seeds for the nut/seed portion and raisins and dried cranberries for the dried fruit portion.
As promised the brown rice syrup really sticks everything together.
My bars came out quite firm and were a bit of a challenge to cut. They taste delicious. I will make this recipe again soon.